Eight Treasures Rice
八宝饭 is presented here as a menu-reading guide, with selected word meanings and questions about the actual preparation.
The reference shelf
Food
Vegetarian Chinese cuisine — tofu dishes, Buddhist temple cuisine, and regional plant-based specialties.
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Guides
60 guides · Page 2 of 5
Enoki with Cucumber
金针菇拌黄瓜 is presented here as a menu-reading guide, with selected word meanings and questions about the actual preparation.
Vegetarian Ordering in Fujian: A Planning Guide
Use specific ingredient questions when planning vegetarian meals in Fujian; a regional cuisine name does not verify a particular dish.
Broccoli with Minced Garlic
蒜蓉西兰花 is presented here as a menu-reading guide, with selected word meanings and questions about the actual preparation.
Vegetarian Ordering in Guangxi: A Planning Guide
Use specific ingredient questions when planning vegetarian meals in Guangxi; a regional cuisine name does not verify a particular dish.
Vegetarian Ordering in Guizhou: A Planning Guide
Use specific ingredient questions when planning vegetarian meals in Guizhou; a regional cuisine name does not verify a particular dish.
Vegetarian Ordering in Hainan: A Planning Guide
Use specific ingredient questions when planning vegetarian meals in Hainan; a regional cuisine name does not verify a particular dish.
Hand-Torn Cabbage
手撕包菜 is presented here as a menu-reading guide, with selected word meanings and questions about the actual preparation.
Vegetarian Ordering in Henan: A Planning Guide
Use specific ingredient questions when planning vegetarian meals in Henan; a regional cuisine name does not verify a particular dish.
Home-Style Tofu
家常豆腐 is presented here as a menu-reading guide, with selected word meanings and questions about the actual preparation.
Vegetarian Ordering in Hubei: A Planning Guide
Use specific ingredient questions when planning vegetarian meals in Hubei; a regional cuisine name does not verify a particular dish.
Vegetarian Ordering in Hunan: A Planning Guide
Use specific ingredient questions when planning vegetarian meals in Hunan; a regional cuisine name does not verify a particular dish.