豆芽粉丝 is presented here as a menu-reading guide, with selected word meanings and questions about the actual preparation.
Words on the menu#
| Chinese | Pinyin | Selected food meaning |
|---|---|---|
| 豆芽 | dòu yá | bean sprout |
| 粉丝 | fěn sī | bean vermicelli; cellophane noodles |
Questions for the kitchen#
Ask which beans are sprouted, which noodles and seasoning are used, whether they are served cold or cooked, and what is in the sauce. 粉丝 here refers to noodles, not the unrelated “fan” sense of the same word.
Using this guide#
The questions are editorial suggestions. A dictionary gloss explains wording; it does not verify a restaurant’s recipe, certify dietary suitability or establish a historical origin. State the ingredients you need excluded and ask the kitchen to confirm the particular dish.
Source#
Lexical senses adapted from CC-CEDICT contributors / MDBG, 23 October 2026 release, CC BY-SA 4.0. Glosses are selected and shortened; questions and combined menu translations are editorial. Dictionary release.